Our Price: $1,799.99
MSRP $2,600.00 |
You Save $800.01
Waste King 1500 1 1/2 Horsepower
Medium Size Restaurants With as Much Difficult Food Waste as Results From the Variety of an Average Menu and Heavy Volume.
Waste King Exclusives:
Models 1500-1 and 1500-3 are equipped with a drain outlet for connection to a conventional 1 1/2" trap. The trap may be connected to a 2" branch waste line running directly into a waste stack. We recommend a slope in the waste line of not less than 1/4" per foot. Connect directly to waste line, not through a grease interceptor.
1500-1 60 cycle 1 Phase 1 1/2 HP 1725 RPM 110-120/220-240 volts 14.4/7.2 amps
Bearing permanently lubricated. Manual reset overload protection in motor.
Disposer assembly includes disposer, mountings, and drain outlet. Other items shown in gray are available in mounting systems or ordered separately. Installation should be made in accordance with local codes. All specifications subject to change without notice. Assembly should be installed in accordance with Waste King’s printed installation instructions. ( * Items available through Waste King. )
So that you may be assured of receiving the fine quality you expect when you specify a WASTE KING FOOD WASTE REMOVAL SYSTEM, we include the following sample specification for your convenience: Food waste disposer shall be 1 1/2 HP, 60 cycle, 1 Phase with 110-120/220-240 volts. There shall be a rubber Hush Cushion between the disposer and the cone or sink to eliminate metal to metal contact. Turntable shall be of stainless steel with jam-resistant swivel impellers of hardened stainless steel with Tungsten carbide inserts. Turntable shall have stainless steel cutting blades rotating below the exit slots Grind ring shall be precision ground on all cutting surfaces and shall have non-wearing, size controlled exit slots. Disposer shall have a totally enclosed, continuous duty, fan cooled motor with integral overload protection. Unit shall be Waste King model 1500-1.
Hours of Operation (CST): 8:00am - 4:30pm Mon-Thur & 8:00am - 3:30pm Fri
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